Nana Joan’s Curried Chicken
January 31st, 2007
My Mother In Law taught me how to make this, and it is one of my kids FAVORITE recipes.
1/3 cup butter, melted
1/3 cup honey
2 Tablespoons Curry Powder
1 teaspoon salt
2 Tablespoons Spicy Mustard
Mix all the above ingredients.
Place 4-5 thawed chicken breasts in a glass dish.
Drizzle the sauce all over the chicken.
Bake at 350 for 45 minutes.
I serve this over rice. I prefer jasmine or basmati. As far as a vegetable with this meal, I usually serve it with beets or green beans. This is so easy to make and it is guaranteed to fill lots of hungry tummies!
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